Description
Product Details
Colors Steel
Materials Damascus Steel
Measurements 8″L x 2″W x 2″H
Blade Length: 3.5″
Blade Material: 352 Layer Damascus Steel
Blade Thickness: 0.2″
Blade Hardness: 55-56 HRC
Blade Style: Skinner
Blade Grind: High Flat
Blade Type: Fixed
Blade Finish: Polish
Handle Material: Wood With Brass Bolsters
Handle Thickness: 0.75″
Overall Length: 8.0″
Weight: 9.0 oz.
Includes Leather Sheath
Uses
This Handmade Damascus Steel Skinning Knife is designed for precision and durability, making it an essential tool for outdoor enthusiasts, hunters, and craftsmen alike. Its key uses include:
- Skinning Game: The sharp 3.5-inch blade allows for clean, precise cuts, ideal for skinning deer, elk, and other game animals.
- Field Dressing: Perfect for field dressing tasks, the knife’s design ensures efficient removal of skin without damaging the underlying meat.
- General Outdoor Use: Whether you’re camping, hiking, or fishing, this versatile knife can handle various tasks, from preparing food to cutting rope.
- Craftsmanship: Great for woodworkers or artisans needing a reliable blade for carving, shaping, or detailed work.
Cleaning Instructions
To maintain the performance and appearance of your Damascus steel skinning knife, follow these cleaning instructions:
- Immediate Cleaning: After each use, clean the blade with warm, soapy water to remove any residue. Avoid soaking the knife in water.
- Dry Thoroughly: Wipe the blade and handle with a soft, dry cloth immediately after washing to prevent moisture from causing rust.
- Oil the Blade: Periodically apply a light coat of mineral oil or knife oil to the blade to protect against corrosion and maintain its luster.
- Store Properly: Always store the knife in its included leather sheath to protect the blade and keep it sharp. Keep the sheath in a dry environment.
Following these steps will ensure your skinning knife remains in excellent condition, ready for your next adventure!
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