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Ultimate 5 Piece Handmade Damascus Kitchen Knife Set Precision Style and Unmatched Durability

Original price was: $178.00.Current price is: $160.00.

Elevate your culinary experience with our 5-Piece Handmade Damascus Kitchen Knife Set. Crafted from high-quality Damascus steel, each knife features a stunning blade design and a comfortable black horn handle adorned with a brass mosaic pin. With blade lengths ranging from 3.5 to 6.5 inches and a hardness rating of HRC 55-58, these knives offer exceptional precision and durability for all your cooking needs. This elegant set, weighing 810g and complete with a stylish leather kit, combines functionality with artistry, making it a perfect addition to any kitchen

Description

Product Details

Materials Damascus Steel
Measurements 12″×1.5″×0.5″
Blade Length: 3.5-6.5″
Blade Thickness: 3mm
Blade Material: Damascus Steel
Blade Hardness: HRC 55-58
Blade Style: Kitchen Set
Handle Material: Black Horn, Mosaic Pin, Brass
Length: 10.5″
Weight: 810g
Includes: Leather Kit

Uses

This 5-Piece Handmade Damascus Kitchen Knife Set is designed for a variety of culinary tasks, making it an essential tool for both professional chefs and home cooks alike. Each knife serves a specific purpose:

  • Chef’s Knife (6.5″): Ideal for slicing, dicing, and chopping vegetables, meats, and herbs.
  • Paring Knife (3.5″): Perfect for intricate tasks such as peeling, trimming, and precision cutting of fruits and vegetables.
  • Utility Knife (5″): Versatile for slicing sandwiches, cheeses, and small fruits.
  • Santoku Knife (6″): Excellent for thin slicing and dicing, with a focus on Asian cuisines.
  • Boning Knife (5.5″): Great for deboning meat and fish, ensuring clean cuts with minimal waste.

This kitchen knife set combines stunning aesthetics with practical functionality, enhancing your culinary experience and helping you prepare meals with precision and ease.

Care Instructions

To ensure the longevity and performance of your Damascus kitchen knife set, follow these care guidelines:

  1. Cleaning:
    • After each use, wash your knives with warm soapy water. Avoid using abrasive sponges that can scratch the blade.
    • Rinse thoroughly and dry immediately with a soft cloth to prevent moisture from damaging the steel.
  2. Storage:
    • Store knives in the provided leather kit or a wooden block to protect the blades from damage and maintain their sharpness.
    • Avoid storing knives loose in drawers to prevent nicks and dulling.
  3. Sharpening:
    • Regularly hone your knives with a honing steel to maintain the edge.
    • For more significant sharpening, use a whetstone or professional sharpening service.
  4. Avoid Certain Foods:
    • Do not cut on hard surfaces like glass or ceramic to prevent dulling. Use a wooden or plastic cutting board instead.

By following these care instructions, your handmade Damascus kitchen knife set will remain a cherished part of your culinary collection for years to come!

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