Description
Product Details
Colors White
Materials Damascus 1095, 4340 Ht
Measurements 10″L x 2″W x 2″H
Blade Length: 3.5″
Blade Material: Damascus 1095, 4340
Blade Thickness: 0.2″
Blade Hardness: 62 HRC
Blade Style: Double Edge
Blade Grind: Flat
Blade Type: Fixed Blade
Blade Finish: Damascus
Handle Material: Turquoise, Camel Bone, Fiber
Handle Thickness: 0.5″
Handle Length: 4.5″
Overall Length: 8″
Weight (Oz): 12 oz.
Sheath Material: Sheepskin
Uses of the Boot Knife
The boot knife is a versatile tool that serves multiple purposes, making it a valuable addition to your gear. Here are some of its primary uses:
- Self-Defense: Compact and easily concealable, the boot knife is ideal for personal protection in emergency situations.
- Everyday Carry (EDC): Its lightweight design and fixed blade make it perfect for daily tasks like opening packages, cutting rope, or preparing food while camping.
- Hiking and Outdoor Activities: A reliable tool for outdoor enthusiasts, the boot knife can assist with various tasks, from gear repairs to first-aid applications.
- Tactical Situations: Designed for quick access, it can be a critical tool in tactical scenarios, offering a blend of functionality and stealth.
- Collectible: With its unique bone handle and exquisite Damascus finish, this knife is also a stunning collectible for knife enthusiasts.
Cleaning and Care Instructions
To ensure your boot knife remains in optimal condition, follow these cleaning and care instructions:
- Regular Cleaning: After each use, clean the blade with a soft cloth to remove dirt, debris, and moisture. For tougher residues, use warm soapy water and a sponge, then rinse thoroughly.
- Dry Immediately: Always dry the blade and handle thoroughly after cleaning to prevent rust and damage to materials.
- Lubricate: Apply a few drops of knife oil to the blade to maintain its sharpness and prevent corrosion, especially on the Damascus steel.
- Store Properly: Keep the knife in its sheepskin sheath when not in use to protect it from dust and scratches. Store it in a cool, dry place away from direct sunlight.
- Sharpening: Regularly check the blade’s sharpness. Use a quality sharpening stone or tool to maintain a fine edge, following the blade’s angle for the best results.
By adhering to these care instructions, your boot knife will remain a reliable companion for years to come.
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