Description
Product Details
Materials Damascus Steel
Blade Lengths: (1) 6.8″ (2) 6.5″ (3) 6″ (4) 5″ (5)4.5″ (6)3.5″
Blade Thickness: 0.33″
Blade Hardness: 57-58 HRC
Blade Style: Chef
Blade Grind: Flat
Blade Type: Fixed
Handle Material: Wood Sheets, Resins with Stainless Bolster
Handle Thickness: 1.26″
Overall Lengths: (1) 12.5″ (2) 11.8″ (3) 11″ (4) 9″ (5)8″ (6)7.5″
Weight: 2oz Each
Includes Leather Knife Roll
Uses of Monroe Knives – Set of 5
- Chopping & Dicing: Perfect for fruits, vegetables, and herbs with precision and ease.
- Slicing: Ideal for meat, fish, and poultry to achieve smooth, clean cuts.
- Carving: Great for slicing roasts and large meats effortlessly.
- Paring: Use for peeling fruits, vegetables, or detailed kitchen work.
- Multi-Purpose Prep: Versatile enough for mincing, trimming, or crushing garlic and herbs.
Cleaning & Maintenance
- Hand Wash Only: Clean the blades with warm water, mild soap, and a soft cloth. Avoid using a dishwasher, as harsh detergents can damage the Damascus steel and wood-resin handle.
- Dry Thoroughly: Immediately dry the knives after washing to prevent rust or stains.
- Apply Oil: Occasionally apply a light coat of mineral oil to the blade to preserve its sharpness and shine.
- Leather Roll Care: Store in the included leather knife roll in a dry place to protect from humidity and keep the blades safely secured.
- Sharpening: Sharpen periodically with a whetstone or professional sharpening tool to maintain peak performance.