Product Detail

Uses of the Finger Skinner Knife

1. Skinning Game: The clip point blade and 3.5″ Damascus steel make this knife ideal for precision skinning of animals, especially during hunting.
2. Field Dressing: With its sturdy fixed blade and ergonomic handle, it’s perfect for field dressing game like deer or small animals.
3. Camping and Outdoor Use: Its durable design and versatile blade style are great for various camping tasks such as cutting rope, preparing food, and carving wood.
4. Fishing: Use it for cutting lines, cleaning fish, or other fishery-related tasks, thanks to its sharpness and corrosion-resistant properties.
5. General Utility: Its strong flat grind blade is excellent for everyday cutting tasks, making it a handy tool for any outdoorsman.

How to Clean Your Finger Skinner Knife

1. Handwash Immediately After Use: To preserve the Damascus steel, rinse the blade with warm water and mild dish soap after each use. Avoid soaking it for extended periods.
2. Dry Thoroughly: Use a soft cloth to dry the blade immediately after washing to prevent rust or corrosion.
3. Apply Oil to the Blade: Periodically apply a light coat of food-safe mineral oil or knife-specific oil to the Damascus steel blade to prevent rusting and maintain sharpness.
4. Clean the Handle: Wipe down the epoxy resin and dollar sheet handle with a damp cloth. Avoid exposing the handle to excessive moisture.
5. Store Properly in Sheath: Ensure the blade is completely dry before storing it in the vegetable tanned leather sheath. Keep the knife in a cool, dry place to prevent moisture buildup.